So we ended up at Bonner’s Irish Pub, a classic Philly dive'ish bar at 23rd and Sansom, after the game last night and… honestly, it was pretty terrific. Got a great turnout of about 15. (Although, we probably could have used a few more hipsters.)The featured beverage of the evening was one of the Philadelphia Brewing Company’s new brews, draft pitchers of Walt Wit, right. (After all, gptmc has to support our local companies whenever possible, right?)
Good jukebox’ing by Rawle, Ashlie et al. Even decent pub grub like mozz sticks, chicken fingers, wings and delicious cheez whiz (which came with a side of fries).
Overall, a great prelude to the season to come.
So about next week… the early forecast is: 60 degrees and sexy.
Not gonna break out the BBQ just yet — but have no fear — in-game food and beverage service will continue to improve with age.
And a Wednesday game means an even more festive post-game dilly.
So start getting mentally psyched: one week from today is GPTMC Hammer-Time Part Deux.
And having a great time is just as important as winning. I’m here to facilitate the former.
In consideration for next week post-victory rendezvous spot: Bonner’s (again), Bishop’s Collar, Chaucer’s, Locust Bar, Westy’s, Ten Stone and your suggestions… just toss them in the comment section, yo.
Ok, so I guess that covers it.
Stay tuned for more updates to come from your humble Team Beverage (and Catering) Director.
See you out there.
